Culinary experts inspire South Houston High students with a world-class presentation on leadership and passion in the food industry.
Culinary students at South Houston High School received a world class presentation from the Good Eating Company. Students got to hear from senior Vice President Don King who shared the leadership side of culinary where he expressed the simplicity of their business model: Good Company, Good Food, Good Stewards. He expressed that to make it far in the industry you need to find mentors and be mentor able
The Senior Director of marketing Leneia Weston, chimed in from Utah from the site of a new restaurant to discuss the concept of opening a restaurant, and what is done to give the customer a unique experience.
Senior Culinary Director Melody Miranda shared about the thought process that goes into place the moment you walk into a kitchen. Understanding the equipment available and planning a sellable menu with the tools and space available.
Two other Executive Chefs also zoomed in to share their experience on how they became chefs and how their journey didn’t necessarily start out in the industry but their passion led them to culinary.